




Coconut Willy's
About
A Slice of Hilo’s Laid-Back Culinary Scene
When you find yourself roaming the lush, rain-kissed streets of downtown Hilo, Coconut Willy's offers a straightforward retreat from the tropical humidity. This is the kind of spot where the walls don't need fancy decor because the local chatter and the aroma of searing proteins do the heavy lifting. It isn't a place for white-tablecloth expectations; it is a reliable stop for those craving honest, no-fuss Hawaiian comfort food served with a side of authentic island efficiency.
Savoring the Local Flavor
The menu leans heavily into the classics that define East Hawaii dining. You will find staples like savory lau lau and generous plates of kalua pork that carry the smoky, tender essence of a traditional imu. The portions are substantial, intended to fuel you through a day of exploring nearby waterfalls or botanical gardens. The kitchen prioritizes local sourcing, ensuring that the freshness of the island lands right on your plate, whether you’re grabbing a quick lunch or settling in for a hearty dinner.
The Practical Side of Hilo Dining
Be aware that the parking situation in this historic pocket of Hilo can be a bit of a puzzle during peak lunch hours. You might have to circle the block or walk a short distance, but that is part of the rhythm of life in this part of town. Inside, the noise level picks up as the day progresses, creating a buzzy, informal environment that feels quintessentially local. It is an ideal pick for travelers who prefer skipping the tourist traps in favor of where the residents actually eat. Pull up a chair, grab a cold drink, and enjoy a genuine slice of Hilo life without any pretense.
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Location
Banyon Drive, Hilo, Hawaii, 96720
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Reviews
Showing 6 of 9 community reviewsbenguiat23Google Maps
Recently
They have a limited menu from 2-5 pm. They do not accept Amex and the beer was not cold. From the limited menu the food I chose was good.
Alexandria KasprzakGoogle Maps
Recently
I got the chicken, bacon, ranch sandwich. The chicken had super thick breading on it that was burned. I had to take it apart to eat it. The bun was really good though. My husband liked the chicken katsu that he had. The place was really dusty. The ceiling fans were covered in noticeable dust and the back room they don't use was all dusty. Not sure I want to eat there again even though its right near the hotel we're staying at.
Jody SchrageGoogle Maps
Recently
We had the Kama'anai eggs Benedict and the Lilikoi French toast with a side of Portuguese sausage. It was one of the best breakfasts we've had on the island. Service was great too. Highly recommend this place.
Linda LopezGoogle Maps
Recently
Absolutely love Coconut Grill. We had the fresh fish of the day, and it was incredible. Served on skewers cleverly placed in a slice of grilled pineapple, and complimented with the most delicious curvy fries. Top that off with delicious Mai Tais, and the service was incredible, and filled with Aloha. You absolutely have to visit!!
Dawn KGoogle Maps
Recently
I brought my mom here on Mothers Day. The waitress was great. The food was another story. At first glance I thought it would be good. I ordered the rib eye tips, they were flavorless. There was barely any meat on the plate & about 5 pieces of that small amount was pieces of fat. My mom ordered the coconut shrimp plate. When it came out it wasn't hot. Both her rice & my rice was hard. Then there was a hard undercooked carrot & hard undercooked broccoli on her plate. I ate here a few years ago & it was great. The plate came out with steam & was delicious. We were so disappointed with the quality this time we decided to refuse our plates & eat elsewhere. For the price of the food we were shocked at how bad the meal was. If you enlarge the steak plate I drew Arrows to show the fat pieces that should have been steak. Also the pale tomatoes, they are supposed to be red. Highly disappointed. :(
Kera MillerGoogle Maps
Recently
Soooo good. We stopped here on the way to the volcano site. We had the creme brulee french toast, the CBP pancakes and the traditional eggs Benedict. We all devoured our meals. The service was great and friendly since the moment we walked in. Great family environment with a great view of water. We even saw turtles! Would definitely come back.
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