The Seaside - Seafood Raw Bar Wine

Seafood sounded like a good idea since we had a staycation in Waikiki, the tipoff should have been that there were no customers in the place. We ordered the baked oysters in garlic butter. The oysters were so small that you could put two of them on the baguette slice. The flavor was ok. The clam chowder was good and hearty, probably the best thing we had The Crab cake sandwich was more like a slider size and it looked more like canned crab, no lump meat. $37. seems like a lot for that. Overall, not a place I would go back to.

Follow me for more great review. We were looking for a bite after our sunset cruise, it’s our last evening in Hawaii and did not want to end up with a plate diner. We found that gem on google, right next to us, what a diner!!! Every dish was tasty and flavourful, the only little thing i was surprise with is the crackers for te clam chowder, it such a good dish guys, make your own croutons for it, don’t give us packaged crackers hahaha, it is the only little hick up. Their crab flatbread is a must try, the spicy poke is one of the best i tried here, it could have been a bit more spicy but it comes with bigger chunks of tuna which really highlight the taste of the fish definitely to try if you go there. Both dips were super tasty and come with good chips too. I mean, to me it was 5 stars anyway, well done!

It's hard to leave a rave review when I didn't have the full experience. We only stopped in for happy hour snacks before we went to the beach. We had the prosciutto and arugula pizza and a small crab dip with taro chips. The pizzs is kinda artisan rectangular flatbed, with prosciutto and arugula as mentioned. Mozzarella and a balsamic reduction. The crab dip is kinda thin but had a delicious flavor. I would come back for dinner sometime soon to try more regular menu stuff like oysters and calamari.