Restaurant Suntory

Amazing food and amazing time. The omakase was out of this world. The different types of fis he used for the it was top notch. The liquor selection was amazing as well. I’m very satisfied, they even brought out extras for my bday.

This restaurant has several dining experiences you can choose from. My review is for the Omakase. Great service, very professional staff and delicious food; overall a fantastic dinning experience. I would come back any day and i would recommend to anyone looking for a quiet and enjoyable Omakase in the heart of Waikiki.

Our first time at Restaurant Suntory was amazing! The food was absolutely delicious, especially the steak (and this is coming from someone who’s not a big red meat eater). My boyfriend and I were celebrating our one year and were gifted a cute cake and ice cream and I got a bouquet with real flowers! If you’re looking for your next date spot, Restaurant Suntory is the place to go.

New year celebration in a private room of the restaurant if the room is available and the food cost is minimum $500. Very good service by the waitress. We chose the set menu as it has pretty much items that we would like to try. It turned out we made a good choice with delicious dishes. As it was a birthday of one member, the restaurant did surprise us with a candle dessert and a small bouquet.

Five bright, shining stars all around! We were flying in from Kauai and our flight was delayed TWICE, and it was our last night on Oahu, so we were so grateful that the receptionists were flexible in pushing our dinner reservation back. Upon entering, there is a huge display of Japanese whiskeys. We were promptly seated, and I ordered the $85 Teppan and my BF ordered the $125 steak & lobster. Both meals include panko shrimp, veggies, and salmon. To our surprise, a tasting plate of thin roast beef slices and cheese was brought along with salads. Our entire meal was so flavorful that I did not add any shoyu or dip into the roasted garlic sauce. Also, the garlic fried rice with bits of egg and bacon was tasty all on its own. We both selected the 5 oz. Washu filets, and we were beyond satisfied. The grill master never once rushed us even though we were the last patrons of the night. The restaurant is divided into two elegant rooms: teppanyaki and sushi/sashimi.

I loved the vibe of the restaurant. Minimalist and classy. Overall, the meal was delicious! I had the chef's recommended course and could really taste the quality in the fish. Cocktails were amazing too. They have a wide selection of Japanese whiskey. The only thing off was, I ordered a freshly squeezed juice and was given a juicer to squeeze it myself. For $12, that was not worth it.