Peking Duck Kitchen

If you are craving the duck - that's the place to go. Perfectly cooked. Tasty. And quick. Many other great dishes isavalible.

We dropped in for our normal Valentine’s Day Take Out Dinner. Food is delicious, stay away from the crowds and pay for a meal that isn’t commercial holiday marked up ;-). The order: Crispy Gau Gee (1 order - 8 pieces). Always so crunchy with that umami blast of pork hash inside. We always ask for that ooeeeyyy gooeeey yummy orange sweet sour sauce. Beef with Black Bean Sauce comes with green bell peppers and onions. One of my favorite dishes. The soft succulent beef in the umami & sweet black bean sauce mixed in with the nice crunch of the onions and bell peppers bite. Makes for my yummy tummy delight. Dinner Plate that’s served with sweet sour spare ribs (son sons favorite), beef broccoli (to get some veg), cold ginger chicken (tonight we subbed this for brow kau yuk), char siu fried rice, and crispy won tons (more crunch with a tiny dot of meat). Their fried rice is on point and packed with flavor. We always ordered the beef broccoli on the side to keep the sauce separate from being all over the fried rice. It’s a ton of good for great value. Typically one plate can feed our lil fam of 3. We are regulars here. The food is always delicious and take is always ready in our 10 minute drive from home.

Food came fresh. Well made and well seasoned. Huge portion for the price. Duck was delicious — crispy skin and juicy meat, no gamey smell. Crispy wonton was great. Sweet and sour pork was really sweet but addicting. Definitely will come back.