




La Tour Cafe (820 W Hind Dr Suite 1291)
About
A French-Inspired Escape in East Honolulu
Stepping into this spot at the Aina Haina Shopping Center feels like a quiet break from the island heat. La Tour Cafe has carved out a niche for itself by bridging the gap between a high-end bakery and a casual lunch destination. As you walk in, the scent of freshly roasted coffee beans mixes with the subtle sweetness of almond flour and butter, signaling that everything behind the glass is prepared daily on-site.
The Macaron Obsession
This is the place to be if you have a serious sweet tooth. They are widely recognized across Honolulu for their French macarons—delicate, crisp shells that shatter just right before giving way to ganache centers. Whether you opt for the classic vanilla bean or a bolder local flavor, the execution is consistent. It is a common sight to see a steady stream of locals popping in for a quick box of a dozen to go.
Beyond the Bakery Case
While the sweets draw the crowds, the lunch menu holds its own. The kitchen specializes in pressed paninis and gourmet sandwiches that favor fresh ingredients over heavy sauces. The vibe is laid back, making it an ideal pitstop for a quick bite after hiking Koko Head or before heading further east toward Sandy Beach. Be aware that the parking lot in this specific plaza can get surprisingly busy during peak lunch hours; you might have to circle around a bit to find a spot near the entrance. If you are looking for a reliable, no-frills lunch spot that puts quality ingredients front and center, this corner of the island is well worth the stop.
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Amenities & Features
Location
820 W Hind Dr Suite 1291, Honolulu, Hawaii, 96821-1848
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Reviews
Showing 3 of 20 community reviewsElizabeth C. NieveraGoogle Maps
Recently
This review is 15 years too late tbh. What can I say is this a local family who just makes the bestest macarons EVER. Yes the bread is fantastic, too and their food is quality and yummy as well but again. Macarons. Never - ever liked macarons in my life until I had theirs. I’m from the Bay originally and trust I had tried many kinds of macarons (except in France itself!) and it just wasn’t my thing. Until La Tour reintroduced me. 🤤🤤🤤 the red velvet and cookies n cream are my jam. ✌🏽✌🏽 great splurge as a gift to someone, sure to impress.
AriciaGoogle Maps
Recently
Good food and good vibes! We went during a quiet hour (sometime between lunch and dinner) and there were just a few people in the restaurant. Ordered a burger and a (staff recommended) wagyu pho-ggie as well as an iced coffee and mint water. Our favorites were definitely the wagyu pho-ggie and mint water!
Nate CGoogle Maps
Recently
La Tour Café Iwilei is a European-inspired café that blends fresh-baked goods, local ingredients, and creative fusion twists on sandwiches, salads, and more. It's perfect for a quick lunch or casual meal, with a bright, modern vibe and reliable quality. One of the absolute highlights is the Wagyu Beef "Pho"ggie — a brilliant mix of pho flavors in sandwich form. Made with premium Snake River Farms American Wagyu beef, it's layered with house-made "Pho" mayo (infused with those classic aromatic spices), leafy greens, shaved onions, cilantro, fresh jalapeño, and a squeeze of lemon, all nestled in a crisp organic rustic baguette. The tender, rich Wagyu melts in your mouth, while the herbs and jalapeño add that perfect zing without overpowering. It's creative, indulgent, and easily one of the best fusion sandwiches I've had in a while. Portions are generous although the entrees do not include a side item so you'll need to order something extra if you want a side salad or fries. Service is friendly and efficient, and the café's overall menu (from paninis to fresh salads and those addictive macarons) shows real attention to detail. We enjoyed this place for a lunch date and would go back again---highly recommended!
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