




Izakaya Uosan
About
A Slice of Tokyo in Kaimuki
Walking into Izakaya Uosan feels like stumbling into a quiet corner of Japan, far removed from the typical tourist hubs of Waikiki. This cozy spot in the heart of the Kaimuki neighborhood focuses on the art of the small plate, serving up traditional izakaya-style comfort food that prioritizes seasonal ingredients over flashiness.
Seasonal Flavors and Fresh Catches
The menu changes frequently, reflecting what is fresh and available, but you can usually count on expertly prepared sashimi and grilled skewers. The chefs here show a high level of technical precision, particularly with their tempura and simmered dishes. It is the kind of place where you order a few items, enjoy a cold sake, and then decide what to have next based on the chalkboard specials hanging above the kitchen.
The Atmosphere
The interior is modest and functional, designed to facilitate conversation rather than status. Expect a lively, intimate space where the hum of low chatter and the clinking of ceramic bowls create a rhythmic, grounded soundtrack. It is an ideal destination for those who want a quiet, no-nonsense dinner with friends who appreciate authentic preparation.
A Local Insider Tip
Parking in Kaimuki is notoriously fickle, so factor in a few extra minutes to navigate the side streets. Once you settle in, the service is professional and attentive, moving at a pace that allows you to actually taste your food. Whether you are craving a late-night bite or a structured dinner, this kitchen delivers consistently solid results without the pretense often found in more central Honolulu dining districts.
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Amenities & Features
Location
1221 Kapiolani Blvd Kapiolani and Pensecola, Honolulu, Hawaii, 96814-3504
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Reviews
Showing 3 of 3 community reviewsTom SzelagGoogle Maps
Recently
The handwritten menu is how you know you're going to have a good time. Good, small izakaya-style restaurant. Fairly low-key and relaxed. Given that it's not a large space I'd say look into reservations, or get there early and there may be a time constraint. Good, diverse menu of izakaya fare, including a very respectable fish list for sushi and sashimi. I really appreciate seeing a diverse selection of some harder-to-find stuff. Nicely prepared. I could definitely see myself making a return stop before my trip is over! Worth checking out.
Hannah CGoogle Maps
Recently
No explanation needed. I love sitting at the sushi bar, enjoying fresh fish and the chef’s company. The fish is always fresh, and my favorite dish from the kitchen is the uni chawanmushi—an absolute must-have. Parking is convenient and secure. The restaurant is always busy, so reservations are highly recommended.
Morrison ClubGoogle Maps
Recently
The best hidden gem! Met friends here for dinner and had the private tatami room. Service was EXCELLENT! They were informative on selection and helped with options. Always there to refill our drinks and the sushi was fabulous!
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