Heavenly Makana & Lanai

The food, lemonade (tasted like it was juiced from lemons), açaí bowl dessert was all delicious paired with an amazing atmosphere and service. I would recommend to anyone looking for a simple dessert or full meal. Everything gives natural and local ingredients if you’re your healthy lifestyle type.

Beautiful place with nice view and good food. My favorite dishes are back on the menu! And the staff are so much nicer these days. They seem to be trying to improve everything and it’s working. I’ll definitely go back.

Very cute brunch place with a nice marina view. We ordered the loco moco, mentaiko spaghetti, and breakfast sandwich. The loco patty was soft and flavorful. It’s kind of like the Japanese hambagu. The sauce they made is more like a very gingery slightly sweet teriyaki sauce which was not bad. The mentaiko spaghetti was also pretty good, but we wish that it came with protein options like shrimp or salmon might go well. Lastly, the breakfast sandwich was okay. It reminds me of a fancy McDonald’s egg McMuffin. It comes with cheese, bacon, egg, and 2 pieces hash browns on the side. The bacon is the thick cut and it had a nice Smokey taste. The service was okay, it can be better. Lots of parking spaces, would come here again.

I’m absolutely blown away by this place! From the moment I walked in, I felt like I’d stepped into a bohemian dream—every corner is beautifully curated with warm tones, earthy textures, and that effortlessly chic, tranquil vibe that just makes you want to stay for hours. The décor alone is worth the visit, but the atmosphere paired with the stunning views truly creates a whole experience. It feels peaceful, stylish, and inviting all at once. The food was phenomenal—fresh, flavorful, and clearly made with care. Every dish had its own special twist, and I genuinely savored every bite. It’s rare to find a spot where the ambiance and the food are equally impressive, but this restaurant absolutely nailed both. I already know I’ll be returning because I need to try more of the menu! And I have to add a little side note because yes, I’m officially obsessed with the bathrooms. They are surprisingly spacious, clean, and so chic, which honestly just completes the whole aesthetic. When even the bathroom makes you feel like you’re in a boutique hotel, you know the place is doing something right. Overall, such an amazing experience—beautiful décor, incredible food, peaceful vibe, and thoughtful details everywhere you look. Can’t wait to come back!

We were excited to splurge on a nice steak dinner on our romantic vacation. Instead, we got some of the worst food that we’ve ever paid for. Our waiter was super nice and very helpful which is where the one star comes from. I feel like this place has a lot of potential so here’s a breakdown of my review. First of all - all meal items should come out at the same time. My steak came - ten minutes later my potatoes came - five minutes later my bread came. Meanwhile my husband had NO FOOD? His food also came in phases. Very odd and annoying. Second of all the seating is so impractical - we were sat at a low cushioned couch type seat over a small glass table. It was not easy to eat at and made our backs hurt. Third of all, what is with everything played separately? We barely had room at our table to eat…super annoying! The steaks were overcooked. Mine was almost inedible. My husband ordered medium and it wasn’t just well done - it was over done. The steak itself had no seasoning whatsoever and all the sauces they offer are sweet. So you end up with a sweet hot piece of overcooked bland beef. The mashed potatoes were literally just mashed with butter. They need some liquid, milk or cream. Also some salt, pepper, maybe garlic and onion powder? Paprika goes a long ways…especially since they’re reheated and not fresh - add some liquid. The Brussels sprouts were really undercooked. These could’ve been so good! It was obvious the kitchen was rushing. The garlic bread was smothered in Dill? It tasted like a giant pickle. Which is great if you love pickles but I wouldn’t have ordered it if I had known. The steak….oh man…as I said before, both our steaks were under seasoned and overcooked. My husband actually said “IHOP has better steak than this…” The dessert (a custard with fruit) was not good either. The custard was somehow burnt? Obvious it was supposed to be caramelized sugar - instead it was burnt. The best part was the fresh fruit we were careful to scoop out. Considering the steak plates are $55 I would go literally anywhere else before I came back here. I barely touched my food. We grabbed chick fil afterwards.