Chart House Waikiki

The food was great! The atmosphere has an amazing vibe. Music was great! Service was awesome.

Absolutely wonderful restaurant and a delicious meal. We sat overlooking the water and watched the sunset over the boats. Our waiter Tony was great. The staff all worked together as a unified team! The chocolate lava cake is the best I have had anywhere in the world!!!! Don't leave without eating the lava cake 😋

We went here as a grp. We went for happy hr food and bev. I had the garlic chicken this time it was excellent. Last time I had the fried rice with an egg on top and it was very good too. My friends had lettuce wraps they liked them very much.

We started with drinks, they have a great selection of all alcohol and some great original cocktails. I had a yuzu drink that was splendid! Then we shared the small seafood tower...it was plenty for 4 of us as an appetizer. It had all sorts of cooked and fresh seafood, a true splurge. I had the Ahi Mignon, a wonderfully fresh block of Ahi that was prepared with a wonderful sauce and seared just right...raw inside. Mom had the lamb chops, which were cooked medium to perfection. The creme brulee had the crispy crust and a soft creamy center. Our server was wonderful, very busy but always had time to dote on us. This is one of the few places that has that seafaring/Trader Vic's ambiance left in Hawaii. Just like the old Spencecliff Restaurants in Hawaii in the 70's and 80's, it brings back nostalgia. I know that no place is cheap in Hawaii any more, but this place is definitely now a splurge for special occasions. I hope I can come back one day and afford it again!

Hidden gem. Best deal is the Happy Hour. We ordered pu-pu's: crab cakes, steam clams were big, escargot & the hawaiian style poke was a favorite & so were fresh oysters. Cant beat the live music with sunset views over the harbor. This chart house has a laid back hawaiian vibe, popular with repeat CH customers. They do parking validations too.

No waiting, came in and sat us right down ( Sunday @5 pm.) Waitress was very attentive. Drinks ( Dragon fruit Mojito and blue hawaiian)and appetizers came on time before our meals. Ordered the oysters on a half shell( freah and delicious),stuffed shrimp, Mahimahi with mango salsa, stuffed mushrooms and kids chicken nuggets. Key lime pie for desert. Awesome food and service. Definitely going back.

Wow! Do not pass this one up! With mixed reviews we went in not expecting beyond a good meal. What we had was an excellent meal. Always have to try the Mai Tai - theirs is a solid classic. We started with their shrimp avo mango stack - delicious. I can appreciate the dice on the mango, definitely a work of art. It needed a little salt - but I’d rather add my own so it was perfect. We then had the pan seared herb crusted Ahi - amazing. As you can tell from the last picture the plate would have been licked clean if we were at home. Steven was an excellent server!

Got the job done is about all that comes to mind. Primary issues: Chilean sea bass was supposed to come bedded over angel hair pasta. Without mention, it came with extremely mediocre green beans. Also, the sides we ordered separately to come with our entrees (waffle fries and mashed potatoes) were quite small. Considering the Sea bass was also tiny, and they didn’t deliver the dish as advertised; you would think they wouldn’t skimp to this level on something like waffle fries. Also it was our anniversary, (noted this in reservation) and asked for a dessert or anything really to be brought out and I’d would gladly pay for this. Never happened, nothing was ever mentioned. Fair enough, highlight was they did at least bring our food out in about 6-7 minutes and we ate and was out of there in about 30 minutes total - once seated. This might be a pro or a con (depending on if spending $200 on a small mediocre 30min meal is a benefit to you or not). But it actually gained them an extra star from us; as we decided we rather go get dessert and another drink elsewhere. Sea bass was a big pass. Garlic steak was a solid portion and flavor. Overall it was utterly forgettable, and for that reason I can’t recommend, and won’t return.

Lovely restaurant with character on the marina. Had great service and delicious food - happy hour and dinner. Oysters and clams were a favorite, along with the amazing chocolate lava cake to finish. The ribeye steak was flavorful and got the garlic mashed potatoes for the side.

We celebrated our 25th anniversary here and it was epic! The mahi was unreal, we live on the east coast and never it taste so good! Husband had the garlic steak and he gave it 10 stars! Service was on point, professional, and very inviting! I highly recommend good getting a 5-5:30 reserve to see the sunset. Restaurant is facing out of the sailboats. The entire experience was 10 stars! The problem is, flying back monthly 😂