Elena's Home of Finest Filipino Foods

Great Filipino restaurant with authentic food. Large portions of adobo enough to eat your fill in the restaurant and take home a good portion. Had the chicken adobo with rice it came with 6-7 pcs of thigh and rice for only $14. They had Bibingka too and it was great.

My friend and I wanted Filipino breakfast so he recommended this place and I'm so glad he did! We walked in and got in line to order. There were two people ahead of us and we probably waited about 5 minutes to have our order taken which is to be expected. The inside has beautiful decor, lots of pictures of food and vibrant colors and plenty of comfortable seating. We had some questions about the menu and the women taking our order was very helpful with everything. We ordered our food and were told to sit anywhere we like. We ordered an Elena's Mixed Plate 2 plate combo with Diniguan and Monggo Beans with Pork, it came with two scoops of rice. And we also ordered the March Special which had Pancit, Gisantes, Lechon and Pork Adobo Fried Omelet. The Diniguan was made perfectly! Not sour at all but just the perfect amount of flavor.. the Monggo Beans with Pork were cooked perfectly with delicious pork pieces inside. The March Special was such a good deal! The Pancit, made just right, thr Gisantes, spot on, thr Lechon, amazingly fried and the Pork Adibo Fried Omlete was absolutely delicious! Something i didnt know I needed! The rice was also cooked perfectly, not mushy or under cooked but just right! We got cups of water to drink and they brought us out two cups and a pitcher to refill our cups at the table which I can appreciate.. Overall such a great place with kind, friendly staff and amazing delicious food!

Food was piping hot and good! Atmosphere is relaxed. The restaurant is nice and clean. The service was spotty in this regard: I ordered via the menu. Server goes to the kitchen, comes back, and tells me that what I ordered is not available and not possible. I assume it was the cook in the kitchen. I direct her to the menu and point to where the option for my order was and remind her that she charged me for the option I asked for. When the food comes out, my order is what I wanted. So why did the person in the kitchen tell her to tell me it wasn’t possible? They need to get their act together in that regard. Other than that, it was a decent experience.