Tadashi Restaurant

I first have to say the service was great, attentive host & waitress and the food came out fast. The food however was terrible. By far the worst sushi I've ever had. Most of it smelled and tasted sour and off. The rolls less questionable in taste were 90% rice, a comical amount. The amount of fish "inside" was absolutely lacking, see my picture of Hawaii 5O, hardly any eel and mostly fat. My husband's role was labeled as snow crab, but in reality it was just imitation crab meat .We stopped eating halfway through afraid of getting food poisoning but didn't want to insult the nice staff so we paid the bill and left.... $87 for questionable food. There's strange warning at the front of a 90 minute dining time... I don't know who could possibly sit in there that long. We will not be returning.

Definitely authentic. Delicious food. Everything was on point. Great staff. Highly recommend reservations especially if you want to sit at the sushi bar as that area needs at least 48-hrs advance notice.

We found this place after looking for a 4-star+ place for lunch after landing at the airport. While the dining room is pretty limited due to extremely reduced service staff (lunch reservations required, but we got lucky due to a cancellation). The food was excellent and service extremely friendly. Based on what we got, the tonkatsu was thick and juicy, tekka maki overflowing with fish, and the butterfish misoyaki was delicious. The chicken karaage was good, but not exceptional. Will definitely come back if we’re in the area again.